清炒大白菜
清炒大白菜https://s4.cdn.jiaonizuocai.com/caipu/201703/2318/231822331062.jpg/NjAwX2MyXzQwMA.webp食材用料
大白菜 1颗相克食物
植物油 适量
盐 适量
清炒大白菜的做法
[*]https://s1.cdn.jiaonizuocai.com/caipu/201703/2318/231822338975.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp1.准备所需食材
[*]https://s4.cdn.jiaonizuocai.com/caipu/201703/2318/231822346028.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp2.将白菜洗净，控干水分，切成块
[*]https://s4.cdn.jiaonizuocai.com/caipu/201703/2318/231822351850.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp3.热锅倒油，油热倒入白菜
[*]https://s4.cdn.jiaonizuocai.com/caipu/201703/2318/231822357782.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp4.大火翻炒至半熟，加盐略炒即可
[*]https://s4.cdn.jiaonizuocai.com/caipu/201703/2318/231822331062.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp5.装盘享用！
小贴士1、先洗后切。一般蔬菜在烹饪之前都是先洗后切，以保证营养成分不被丢失
2、可适当放点醋
看起來是真的很清淡
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