凉拌洋葱海带芽
http://static.xinshipu.com/20180128_35/original/1517107545591.jpg@288w_216h_99q_1e_1c.jpg
凉拌洋葱海带芽
简介
材料
干海带芽一小把洋葱1/4颗白芝麻少许鲣鱼酱油2匙白醋3匙麻油半匙
做法
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http://static.xinshipu.com/20180128_35/original/1517107544653.jpg@152w_118h_99q_1e_1c.jpg1准备好全部食材
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http://static.xinshipu.com/20180128_35/original/1517107544964.jpg@152w_118h_99q_1e_1c.jpg2先准备开水，洋葱剖半，再用刨刀（削果皮的刀）削洋葱，如果不喜欢太薄的朋友，可以用刀切丝，放入水中浸泡去辛味
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http://static.xinshipu.com/20180128_35/original/1517107545168.jpg@152w_118h_99q_1e_1c.jpg3把海带芽冲热开水浸泡3分钟
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http://static.xinshipu.com/20180128_35/original/1517107545385.jpg@152w_118h_99q_1e_1c.jpg4捞起洋葱与海带，在加入调味酱搅拌均匀
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http://static.xinshipu.com/20180128_35/original/1517107545591.jpg@152w_118h_99q_1e_1c.jpg5洒上白芝麻，完成
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