春川辣炒鸡面
https://static.xinshipu.com/20160621_1/original/1466443049176.jpg@288w_216h_99q_1e_1c.jpg
春川辣炒鸡面
简介
冰箱中的鸡胸肉，总是拿来做成炸鸡块，今天换换口味，不想再吃的太油腻，做成春川辣炒鸡拉面，实在太对味太合胃口了，每一根拉面都吸满酱汁，很适合夏天开胃的一道面食哦~
材料
五木肉燥味拉面2块鸡胸肉1大块高丽菜200克洋葱丝半颗红萝卜丝50克葱2支蒜末1大匙熟白芝麻适量韩式辣椒酱1.5大匙韩式辣椒粉1大匙酱油1/2大匙香油少许糖少许
做法
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https://static.xinshipu.com/20160621_93/original/1466443049348.jpg@152w_118h_99q_1e_1c.jpg1备好所需食材...(鸡胸肉先拍打过再切块状)
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https://static.xinshipu.com/20160621_93/original/1466443049594.jpg@152w_118h_99q_1e_1c.jpg2热锅倒油，将葱白、蒜末炒香...
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https://static.xinshipu.com/20160621_93/original/1466443049823.jpg@152w_118h_99q_1e_1c.jpg3加入洋葱、红萝卜丝一起炒香...
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https://static.xinshipu.com/20160621_93/original/1466443050116.jpg@152w_118h_99q_1e_1c.jpg4将鸡胸肉加入一起拌炒至7、8分熟...
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https://static.xinshipu.com/20160621_93/original/1466443050426.jpg@152w_118h_99q_1e_1c.jpg5加入水、调味料、高丽菜、葱绿一起炒匀，即可盛盘...
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https://static.xinshipu.com/20160621_93/original/1466443050748.jpg@152w_118h_99q_1e_1c.jpg6烧一锅水，加入五木拉面煮熟后，捞起备用...
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https://static.xinshipu.com/20160621_93/original/1466443050955.jpg@152w_118h_99q_1e_1c.jpg7最后盛盘撒上芝麻就完成囉~
雞胸肉面！！！
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